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PEDOMAN PEMBUATAN ROTI DAN KUE
U.S Wheat Associates
Edition
pertama
ISBN/ISSN
-
Collation
tebal 1,5 cm
Series Title
PEDOMAN PEMBUATAN KUE
Call Number
641.8whe p
Edition
pertama
ISBN/ISSN
-
Collation
tebal 1,5 cm
Series Title
PEDOMAN PEMBUATAN KUE
Call Number
641.8whe p
availability
1
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Pedoman Managemen Usaha Tani
food and agricultural organization of the united nations
Edition
pertama
ISBN/ISSN
-
Collation
tebal 1 cm
Series Title
Pedoman Managemen Usaha Tani
Call Number
664.09 din p
Edition
pertama
ISBN/ISSN
-
Collation
tebal 1 cm
Series Title
Pedoman Managemen Usaha Tani
Call Number
664.09 din p
availability
1
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TEKNOLOGI PANGAN DAN PENGOLAHAN TELUR
Prof.Dr.Em.Soewarno T. Soekarto
Edition
KE 1
ISBN/ISSN
978-602-7825-78-9
Collation
16 x 24CM
Series Title
TEKNOLOGI
Call Number
631.5 soe t
Edition
KE 1
ISBN/ISSN
978-602-7825-78-9
Collation
16 x 24CM
Series Title
TEKNOLOGI
Call Number
631.5 soe t
availability
1
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TEKNOLOGI PANGAN
FG.WINARNO
Edition
Ke 1
ISBN/ISSN
978-979-3098-77-7
Collation
TEBAL 1,5 CM
Series Title
TEKNOLOGI PANGAN
Call Number
660 win t
Edition
Ke 1
ISBN/ISSN
978-979-3098-77-7
Collation
TEBAL 1,5 CM
Series Title
TEKNOLOGI PANGAN
Call Number
660 win t
availability
1
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PERANCANGAN PERCOBAAN ANALISIS DATA
Dr.Ir.Antonius Suparno, M.P
Edition
KE 1
ISBN/ISSN
978-602-7825-36-9
Collation
16 X 24 CM
Series Title
PERANCANGAN PERCOBAAN
Call Number
574 sub p
Edition
KE 1
ISBN/ISSN
978-602-7825-36-9
Collation
16 X 24 CM
Series Title
PERANCANGAN PERCOBAAN
Call Number
574 sub p
availability
1
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TEKNOLOGI PENGIOLAHAN DAN PENGAWETN PANGAN
Prof.Dr.H.M.Supli Effendi,Ir,MS
Edition
kedua
ISBN/ISSN
978-602-8361-45-3
Collation
TEX16(X+202)16 X 24
Series Title
NULL
Call Number
636.02 eff t
Edition
kedua
ISBN/ISSN
978-602-8361-45-3
Collation
TEX16(X+202)16 X 24
Series Title
NULL
Call Number
636.02 eff t
availability
1
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Pengolahan Pangan Yang Baik
Winarno, F.G
Edition
kedua
ISBN/ISSN
978-979-3098-06-7
Collation
tebal 1cm
Series Title
GMP
Call Number
613 win g
Edition
kedua
ISBN/ISSN
978-979-3098-06-7
Collation
tebal 1cm
Series Title
GMP
Call Number
613 win g
availability
0
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Unit Air Baku dalam Sistem Penyediaan Air Minum
Tri Joko
Edition
pertama
ISBN/ISSN
978-979-756-596-1
Collation
tebal 1 cm
Series Title
NULL
Call Number
-
Edition
pertama
ISBN/ISSN
978-979-756-596-1
Collation
tebal 1 cm
Series Title
NULL
Call Number
-
availability
0
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Rahasia Mengetahui Makanan Berbahaya
Dr. resya Eka
Edition
kedua
ISBN/ISSN
978-602-7765-33-7
Collation
tebal buku 1cm
Series Title
NULL
Call Number
-
Edition
kedua
ISBN/ISSN
978-602-7765-33-7
Collation
tebal buku 1cm
Series Title
NULL
Call Number
-
availability
1
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Wawancara Bisa Kerja Bisa
Prayogo P.Harto dan Agus M. Irkham
Buku warna Hitam
Edition
pertama
ISBN/ISSN
978-602-8597-44-9
Collation
-
Series Title
Wawancara Bisa Kerja Diterima
Call Number
-
availability
1
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Cerdas Mengemas Produk Makanan Dan Minuman
Yuyun - Gunarsa, Delli
Prinsip Teknologi Pangan Sumber Protein
MUCHTADI, deddy
Kedelai Budidaya Dan Pascapanen
RUKMANA, rahmat - Yuniarsih, Yuyun
Analisis Komponen Makanan
ROHMAN, abdul
Biologi Jilid 2
Kimbal, Jhon - Tjitrosomo, Siti Soetarmi - Sugiri, Nawangsari
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