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Ilmu gizi
SEDIAOETAMA, achmad djaeni
Edition
keempat
ISBN/ISSN
979-523-062-x
Collation
0,319 hal.; 23 cm
Series Title
-
Call Number
613.2 DUA i
Edition
keempat
ISBN/ISSN
979-523-062-x
Collation
0,319 hal.; 23 cm
Series Title
-
Call Number
613.2 DUA i
availability
1
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Teknologi pengolahan pangan
ESTIASIH, teti
AHMAD
Edition
ketiga
ISBN/ISSN
979-010-567-3
Collation
xv, 274 hal.; 23 cm
Series Title
-
Call Number
631.568 EST t
Edition
ketiga
ISBN/ISSN
979-010-567-3
Collation
xv, 274 hal.; 23 cm
Series Title
-
Call Number
631.568 EST t
availability
0
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Food enymology
FOX, p. f
Edition
-
ISBN/ISSN
1851666168
Collation
xi, 378 hal.; 23cm
Series Title
-
Call Number
574.1 FOX f
Edition
-
ISBN/ISSN
1851666168
Collation
xi, 378 hal.; 23cm
Series Title
-
Call Number
574.1 FOX f
availability
1
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Energi dan zat - zat gizi
NASOETION, andi hakim
KARYADI, darwin
Edition
-
ISBN/ISSN
979-403-094-5
Collation
xiii, 230 hal.; 21 cm
Series Title
-
Call Number
641.1 AND e
Edition
-
ISBN/ISSN
979-403-094-5
Collation
xiii, 230 hal.; 21 cm
Series Title
-
Call Number
641.1 AND e
availability
1
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Pangan dan gizi
HANDAJANI, Sri
Edition
kedua
ISBN/ISSN
979-498-045-5
Collation
xi, 120 hal.; 23 cm
Series Title
-
Call Number
641.1 HAN p
Edition
kedua
ISBN/ISSN
979-498-045-5
Collation
xi, 120 hal.; 23 cm
Series Title
-
Call Number
641.1 HAN p
availability
1
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mengenal lebih dekat varietas unggul jagung
ir.bambang cahyono
Edition
pertama
ISBN/ISSN
978-979-670-107-0
Collation
-
Series Title
NULL
Call Number
05tp00346
Edition
pertama
ISBN/ISSN
978-979-670-107-0
Collation
-
Series Title
NULL
Call Number
05tp00346
availability
1
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teknologi pengolahan pangan
dr.teti estiasih,stp,mp
ir.kgs.ahmadi,mp
Edition
pertama
ISBN/ISSN
979-010-567-3
Collation
-
Series Title
NULL
Call Number
04tp00149
Edition
pertama
ISBN/ISSN
979-010-567-3
Collation
-
Series Title
NULL
Call Number
04tp00149
availability
2
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kimia organik
marham sitorus
Edition
kedua
ISBN/ISSN
978-979-756-658-6
Collation
-
Series Title
NULL
Call Number
05tp00327
Edition
kedua
ISBN/ISSN
978-979-756-658-6
Collation
-
Series Title
NULL
Call Number
05tp00327
availability
2
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HACCP dan Penerapannya Dalam Industri Pangan
Dr. F.G. Winarno
Edition
ketiga
ISBN/ISSN
978-979-3098-12-8
Collation
tebal 0,5cm
Series Title
HACCP
Call Number
636.01 win h
Edition
ketiga
ISBN/ISSN
978-979-3098-12-8
Collation
tebal 0,5cm
Series Title
HACCP
Call Number
636.01 win h
availability
3
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nanoteknologi
FG.WINARNO
ivone e.fernandez
Edition
pertama
ISBN/ISSN
978-979-3098-73-9
Collation
-
Series Title
NULL
Call Number
05tp00336
Edition
pertama
ISBN/ISSN
978-979-3098-73-9
Collation
-
Series Title
NULL
Call Number
05tp00336
availability
2
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Teknologi Pangan Teori Praktis Dan Aplikasi
AYUSTANINGWARNO, fitriyono
Pangan Hasil Rekayasa Genetika
JHAMTANI, hira
Analisis Laboratorium
FG.WINARNO
FOOD PROCESS DESIGN and EVALUATION
RAKESH Kumar Singh
Kesehatan dan Gizi
SANTOSO, soegeng - RANTI, anne lies
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