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Emulsi Dan Pangan Instant Ber-Lesitin

Dituturkan berurut dasar-dasar iptek permukaan, masalah pengemulsian bahan pangan serta kiat membuat instan produk makanan.

Availability
0101TP2001641.1 HAR eAvailable
0098TP2001641.1 HAR eAvailable
Detail Information
Series Title
-
Call Number
641.1 HAR e
Publisher
yogyakarta : .,
Collation
74 hal, 23 cm
Language
Indonesia
ISBN/ISSN
979-533-121-3
Classification
641.1
Content Type
-
Media Type
-
Carrier Type
-
Edition
Edisi 1
Subject(s)
Teknologi Emulsi
Specific Detail Info
Sampul Berwarna Putih Dan Biru
Statement of Responsibility
Other version/related

No other version available

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