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Determination Of Food Carbohydrates

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Availability
0054TP2004664.7 SOU dAvailable
Detail Information
Series Title
Determination Of Food Carbohydrates
Call Number
664.7 SOU d
Publisher
London : ELSEVIER APPLIED SCIENCE.,
Collation
-
Language
English
ISBN/ISSN
1-85166-652-4
Classification
664.7
Content Type
-
Media Type
-
Carrier Type
-
Edition
EDISI 1
Subject(s)
Determination Of Food Carbohydrates
Specific Detail Info
SAMPUL MERAH
Statement of Responsibility
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