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Engineering Aspects of Thermal Food Processing

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Availability
0059TP2015631.58 SIM eAvailable
0058TP2015631.58 SIM eAvailable
Detail Information
Series Title
Engineering Aspects of Thermal Food Processing
Call Number
631.58 SIM e
Publisher
America : CRC PRESS.,
Collation
200 hal.; 28 cm
Language
English
ISBN/ISSN
978-1-4200-5858-1
Classification
631.58
Content Type
-
Media Type
-
Carrier Type
-
Edition
kesembilan
Subject(s)
Engineering Aspects of Thermal Food Processing
Specific Detail Info
warna sampul biru
Statement of Responsibility
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No other version available

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