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Aneka Olahan Kentang

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Pokok bahasan yang kami sajikan dalam buku ini meliputi: sekelumit tentang prospek pengembangan pengolahan hasil kentang, kriteria kualitas kentang, dan aneka cara pengolahan kentang.

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Availability

025776

641.7 RUK a

Available

Detail Information

Series Title

Aneka Olahan Kentang

Call Number

641.7 RUK a

Publisher

yogyakarta : Kanisius., 2003

Collation

59 hal, 19 cm

Language

Indonesia

ISBN/ISSN

025776

Classification

641.7

Content Type

-

Media Type

-

Carrier Type

-

Edition

Edisi 1

Subject(s)

Teknologi Tepat Guna

Specific Detail Info

Sampul Berwarna Hijau

Statement of Responsibility

-

Other version/related

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